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Baked salmon with roasted red pepper pesto

Baked Salmon with Roasted Red Pepper Pesto

5 from 1 vote
This fast and easy baked salmon is elevated with a vibrant homemade roasted red pepper pesto.
Servings 4 people
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Equipment

  • food processor
  • oven-proof dish

Ingredients

Instructions

  • Preheat the oven to 350°F (180°C) conventional / 325°f (160°C) fan setting.
  • Make a batch of roasted red pepper pesto.
  • Place the salmon in an oven-proof baking dish (skin-side down, if leaving the skin on). Spread the pesto all over the top and sides of salmon.
  • Bake in the middle of your oven for 12-18 minutes, depending on the size of your fillets.
  • Remove from oven. Top with fresh basil and a squeeze of lemon to brighten the flavors.
Course: Main Course
Keyword: Quick Meal